Food Menu
Seasonal à la carte menu. All names and prices follow the current menu card.
Valid from 14.04.2026
Shared experiences
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DIRTY STEAK20 €
Marble beef ribeye steak cooked straight on charcoal, 8 years aged balsamic, plum tomato
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BLACK TIGERPRAWNS (3 pcs)19 €
Green mango, coriander butter, mizuna, tomato vinaigrette
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HÄRG HUMMUS (VG)12 €
Sun-dried tomato, chickpea, Kongo potato, cassava, sweet potato, herb oil
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METSAVENNA DAIRY FARM CHEESE (V)12 €
Gooseberry chutney, sourdough crisp, garden greens
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OLIVES (VG)9 €
Olives carefully sourced from small farms across Spain
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BREAD AND SPREAD FOR 2 (V)4 €
Sourdough bread, whole grain bread, hemp butter, hummus
Starters
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WAGYŪ DASHI22 €
Japanese Wagyu sirloin A5, dashi broth, fingerlime, shimeji mushroom
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ANGUS TARTAR20 €
Black Angus, oyster emulsion, crispy caper, brioche, sriracha, garden greens
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CRISPY OX TONGUE15 €
Kewpie sauce, tonkatsu sauce, pickled white radish, panko, wild rice
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WHITEFISH TARTARE20 €
Whitefish caviar, pickle, onion, herb oil, smoked sour cream, crispy black bread
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TROUT CEVICHE17 €
Grapefruit, crustacean gel, lime-celery jus, golden merigold
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CROTTIN DE CHAVIGNOL18 €
Vertical salad, asparagus, fermented carrot, elderflower, avocado vinaigrette
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HERITAGE CAULIFLOWER CEVICHE (VG)14 €
Radish, grapefruit, garden greens, lime-celery jus
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BOUILLABAISSE (starter / main)17 / 26 €
Pike-perch cheek, smoked mussel, tigerprawn, seafood broth with tomato, rouille, crispy sour-dough
Mains
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T-BONE STEAK FOR 2 (700 g*)74 €
Plum tomato, haricots verts, red wine jus
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MARBLE STEAK (250 g*)41 €
Aged beef ribeye, plum tomato, haricots verts, red wine jus
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TRI-TIP (200 g*)32 €
Cabbage puree, kale, capsicum relish, chasseur sauce
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LAMB RIBS28 €
Sugar snap, ratatouille, puffed buckwheat, smoked blueberry sauce
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IBERICO RACK28 €
Broccolini, crushed corn, black rice, miso jus
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VEAL PICANHA34 €
Crispy sweetbread, topinambur puree, asparagus, crustacean sabayon
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HÄRG BURGER24 €
Black Angus, croissant bun, mesclun, Kumato tomato, pickled red onion, Andre Musc cheese, black garlic aioli, chunky chips
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DUCK FILLET26 €
Smoked carrot puree, purple carrot, fermented goosberry, chasseur sauce
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LOBSTER46 €
Asparagus, cucumber, trout caviar, lobster bisque
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BLACK COD34 €
Fennel confit, smoked plum tomato, mussel-safran chowder
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SALMON ON PLANK26 €
Beluga lentil, heritage carrot, bonito flakes, whey sabayon
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CAULIFLOWER (VG)22 €
Lentil puree, ratatouille, kale, wild garlic vinaigrette
Extra side orders available! * Weight before cooking
Sides
Hot sides
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CHARCOAL POTATO (V)7 €
Creme fraiche, salt flakes, radish micro green
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CHUNKY CHIPS (V)7 €
Andre Musc cheese, black garlic aioli
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BUTTERY POTATO PUREE (V)7 €
Roasted potato skin, spring onion
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SUMMER HARVEST (V)8 €
Haricots verts, sugar snaps, baby carrot, asparagus, parsley-ponzu butter
Salads
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SUPERFOOD (VG)8 €
Vertical salad, avocado, pomegranate, hemp seed, plum tomato, avocado vinaigrette
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QUINOA TABBOULEH (VG)8 €
Pomegranate, cherry tomato, dill, parsley, green onion, mint, lemon
For kids
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CRISPY CHICKEN OR PULLED PORK12 €
Crispy potato, seasonal fresh vegetables, black garlic aioli
Desserts
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CHOCOLATE MOUSSE (V)12 €
Apple-elderflower salad, apple sherbet, vanilla creme fraiche, Albinao chocolate
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PISTACHIO TIRAMISU (V)12 €
Cream cheese, raspberry coulis, savoyard biscuit
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SMOKED PLUM12 €
White chocolate espuma, sorrel sorbet, trout caviar, buckwheat
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SORBET (VG)3 €
Please clarify today’s selection with us
Fresh juice & smoothie
Slowly squeezed fresh juice with pulp
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ORANGE (VG)7 €
Smoothie
No added sugar, water or any artificial ingredients.
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GREEN SMOOTHIE (VG)7 €
Cucumber, baby spinach, avocado, banana, orange, passion fruit, ginger
NÖVA black caviar
World’s first truly exclusive and premium-quality Estonian black caviar. Made in Estonia, inspired by Japan. Top quality grade 2,7 mm grain size. Flavor is fresh, elegant, delicate, buttery, creamy, not overly salty. Melting in the mouth, with a delicate nutty note. 8–10 years old NÖVA Caviar’s farm Acipenser Baerii sturgeon.
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NÖVA BLACK CAVIAR 20 g62 €
As a starter or added as a side to the main dish
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NÖVA BLACK CAVIAR 50 g149 €
As a starter or added as a side to the main dish
Please ask your waiter about allergen, lactose and gluten content. (V) vegetarian, (VG) vegan.